Nose Relaxed vanilla, a little caramelised fruit and just a hint of smoke.
Palate More vanilla, greater oakiness, classic bourbon notes. There is a wood smoke peatiness, however, that's more prominent on the palate tan it was on the nose (perhaps aided by some barrel char).
Finish Wood spices and wood smoke.
Overall Mainland Scottish peat and Kentucky bourbon, this should pique the interest of a fair few.