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A bold, boisterous expression from Jack Daniel's Bonded Series, which also includes Triple Mash, this is what's known as a Bottled-in-Bond whiskey. That means it can only be distilled by a single distiller during one distillation season. You can also only age it in a government-bonded warehouse for at least four years, and bottle it at 50% ABV.
Nose: Orange peel, luscious vanilla, toasted oak, and plenty of rich caramel.
Palate: Muscovado sugar, cooked apple, vanilla fudge, and ginger.
Finish: Woodsmoke, marmalade, and cinnamon swirls.
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