Nose The smoky, earthy character of burnt driftwood and seaside bonfires follows a warm wave of vanilla. Crisp notes of green apples and pears emerge in the background.
Palate More sweet orchard fruits balance salted crackers. Gentle notes of honey and subtle spice develop while the coastal influence from the nose carries through. There’s also a peppery heat that gradually gives way to smoky BBQ notes.
Finish The finish is long and evolving, with robust smoke and woodiness, like fresh sawdust from a workshop. The final notes are dry and slightly tannic, leaving a faint hint of seaside smoke.