For Triskelion, three legendary Highland Park whisky makers joined forces. Together, Gordon Motion, Max McFarlane and John Ramsay chose and married three principal cask types, with the aim of exploring the influence of wood and cask seasoning. Liquid from first-fill sherry seasoned Spanish oak butts, first-fill sherry seasoned American oak casks and first-fill bourbon barrels and hogsheads, along with a small number of refill casks was bottled up at 45.1% ABV. Stone fruit, citrus and peat smoke, you'll find it all here!
Tasting Note by The Chaps at Master of Malt
Nose Smoked heather, fragrant lemon citrus and orange pith, with a hint of peach.
Palate Chunky orange marmalade and honeyed toast, with waves of floral peat smoke alongside plump dried fruit.
Finish Dried apricot and flamed orange peel.