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Eight year old single malt from Glenlossie, independently bottled by Douglas Laing for its glorious Provenance range. Distilled in April 2011, the whisky was allowed to rest in a single cask until January 2020, when a total of 352 bottles was produced.
Fresh and fruity with peach and apricot, a touch of citrus and berry compote.
Honey fudge, toasted nuts, crisp orchard fruits and soft oak spice.
Caramel, oaken vanilla, fresh citrus zest and sweet malt.
