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Glenlossie single malt, distilled in 2010 and matured in a single hogshead cask until 2023. Independently bottled by Berry Bros. & Rudd with a total release of 322 bottles.
Nose Toasted marzipan, vanilla fudge, floral honey, and a touch of sawdust.
Palate Fruity, with apples, pears, and zesty citrus backed by praline, caramel, and oaken spice.
Finish Toasted spice, wood shavings, walnut loaf, and cinnamon sugar.
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