Single Malt
Scotland
10 Feb 2009
1 Nov 2016
A UK exclusive bottling of well-Sherried Glenglassaugh, drawn from a single cask! This was distilled in February 2009 and matured in a Sherry hogshead for 7 years, until November 2016. 155 bottles were produced, and we reckon they'll fly off the shelves.
Cardamom, cola cubes, a whiff of raisin and date.
Lively and youthful, but not lacking in richness at all - orange oil, thick Oloroso, a good whack of dark chocolate followed up by baking spices.
Quite long. More dark chocolate, now with a little hint of red wine developing.
