Nose An abundance of herbs, dried fruits and a hint of fresh black pepper. With time fresh apples give way to more robust Sherry notes and bitter chocolate.
Palate Fresh apple and cinnamon, more black pepper and plenty of rich Sherry notes. Water brings zesty ginger and Seville orange marmalade leading to freshly roast coffee.
Finish Spicy oak and malted barley contribute to a very long finish.