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Glencadam decided to pay homage the wonderful Jerez region of Spain with Reserva Andalucía, an appropriately sherried single malt! Both sherry and bourbon-matured malts were married together before the blend was then finished in Oloroso sherry butts from Andalucía itself. A true celebration of the ever-wonderful sherry cask, full of that hallmark spice, dried fruit and honey!
Baklava, honeyed orchard fruit and vanilla pod, with melted brown sugar and cinnamon.
Some creamy influence alongside stewed apple, treacle toffee and plump raisin.
More brown sugar returns, with green oak and maple syrup in support.
excellent for my taste have tried dozens of malts much more expensive than this , to me there is no comparison, for my taste so far.I have a sweet tooth and this gives great satisfaction in both flavour and after taste.
One of the nicer sherried whiskies. Unmistakeable sherry on the nose, very sweet on the palate, with long floral-fruity finish. Not the most complex, but I like how it makes flavours so discernible (i.e you can taste gingerbread, pudding etc.). Solid 46% abv gives it attitude.Different region, but it slightly reminds me of Bunna 12 with less maritime influence. Quality stuff.
This is a total car crash. The lovely delicate and flavoursome glencadam spirit is totally mugged by the sherry cask influence. I’d read that the influence was light so gave it a go. So wrong, I can taste nothing of glencadam in this. It’s not entirely unpleasant, it’s just not glencadam.
A lovely sherried Highland single malt. The sherry is extremely well balanced and in no way dominates. A very pleasant dram.
Tried this in my local pub and was taken with it, a rather sweet tate not a hint of peat but very warming being over proof. Definitely a star of the area.
