Nose: Sweet and zesty lemon drizzle cake, continental pastries with fresh, sugared fruit, plus a touch of ginger.
Palate: The pastry notes continue with almond croissants, and cinnamon swirls. Roasted nuts, oaken vanilla, and oily malt build, while bold warming spices tangle in the background.
Finish: A touch of tangy marmalade arrives to see things off, with soft apricot notes mellowing herbaceous malt beneath.