Nose Plantain crisps, dried pineapple, and mango rest beside zesty citrus peels. Dense notes of dates, figs, and charred oak mingle in the depths.
Palate Sweet sultanas and raisins lead to tropical notes of fresh mango and guava. Oily walnut and buttered corn are joined by hints of earthy coffee before a prickle of root ginger arrives.
Finish Soft, oaken caramel, sticky prunes, and spiced apple linger, with vanilla and spice keeping each other in check.