Nose: Vanilla and honey, apple and blackcurrant - two great pairs working well together. Grassy honey then dehydrated apple with cinnamon moving into strudel with some dark, syrupy blackcurrant.
Palate: Soft stewed apples. Thick honeyed texture and taste, with a hint of malt in the background.
Finish: Fairly short, warm and drying.
Overall: A new, honey-led NAS Singleton of Dufftown.