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Another organic single malt Scotch whisky from the wonderfully traditional Deanston distillery, aged for 14 years. For this expression, the whisky has been matured in bourbon casks before enjoying a finishing period in new oak casks.
Nose: Cedar and vanilla, with a waft of freshly laundered linen.
Palate: Thyme honey, mango and mandarin. Some flaky pastry. Another kick of spicy cedar from the new oak casks.
Finish: Creamy at first, but develops a hint of peppercorn spiciness.
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