What happens when you take young, boisterous, and rich Canadian Corn Whisky and pop it into oloroso sherry casks for an intense cask finish? You get this dark, delicious, and unique whisky you see before you. Interesting stuff from Darkness, this. At 64.1% ABV, don't be afraid to add a drop of water.
Dark chocolate, dark sticky fruits, charred oak, and milky coffee.
Buttery toffee popcorn, toasted nuts, candied cherry, and black tea.
Maple syrup and dates.
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Great bottling from Darkness... again! Banging abv%, but it's best with with water
