A seasonal release from Daftmill’s meticulous Lowland farm distillery, distilled in 2012 from homegrown Concerto barley and matured entirely in first-fill bourbon barrels until 2025. A classic example of Daftmill’s elegant style.
Lemon drizzle cake, green apple peel, vanilla cream and freshly cut hay.
Orchard fruits, white chocolate, malted biscuit and a flutter of mint.
Crisp, lightly oaked and quietly moreish, with citrus zest and soft grassiness.
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