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A 25 year old Cragganmore distilled in December 1985, aged in cask 2407 and bottled by Duncan Taylor for their Rare Auld range in November 2011. A release of 223 numbered bottles at natural cask strength.
Nose: Hints of lemon peel, rhubarb and custard sweets, porridge oats with warm honey, soft malt and cut hay.
Palate: Zesty and rich, spiced notes of aniseed, grapefruit zest, black pepper and some fresh coriander.
Finish: A long, fresh finish with boiled sweets and cough drops.
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