Cooper King Port-Bound Single Malt Whisky - Expedition Series Spring 2026 70cl
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Cooper King Port-Bound Single Malt Whisky - Expedition Series Spring 2026
Yorkshire's Cooper King distillery bottled this single malt for its Expedition Series in 2026, though originally it was intended to be a Christmas release. Turns out, the little fresh tawny Port casks used to finish the whisky refused to be rushed! Four more months of maturation allowed breathing space, unlocking indulgent layers of dark sugar, dried fruit, and coffee. A release of 924 bottles.
Tasting Note by The Chaps at Master of Malt
Nose
Sticky layers of prunes, maple syrup, and rum and raisin ice cream.
Palate
Dark brown sugar, candied orange, rootsy liquorice, creamy coffee, and vanilla.
Finish
More silky, rich coffee, jammy cherries and dark chocolate, with leathery oak beneath.

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