Nose: Freshly baked oatmeal raisin cookies, treacle tarts, brown butter, a few hints of pine resin and charred oak before returning to vanilla fudge sweetness.
Palate: Peanut brittle, brioche dipped in coffee, a crackle of nutmeg and black pepper. Just a smidge of raspberry in there too.
Finish: Buttered popcorn, liquorice, cooked apple, a softly sweet spiciness sticks around.
Overall: Everything you want out of a good bourbon is still right there in your glass.