A delicious peaty Speysider, distilled at the now-closed Caperdonich on 20 January 1997. It was left in a second fill barrel until 17 June 2019, when Chivas Brothers emptied the cask. At 22 years old, the single malt was bottled at cask strength, with 228 bottles released at 55.1% ABV.

This bottle was part of a private collection - if you'd like more detailed photos just get in touch!