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Bunnahabhain
Scotland
Single Malt
A limited edition bottling from the Bunnahabhain distillery on the north-east coast of Islay. This is a 14 year old single malt, distilled in 2003 and was initially aged in second-fill Sherry casks until 2011. At this point, the whisky was transferred over to yet more Sherry casks - first-fill Pedro Ximénez casks! It was bottled in 2017 at cask strength.
Golden syrup, rum-soaked raisins, a pinch of dried basil.
An intense opening, with thick Sherried sweetness filling the palate. Underling dryness of dark chocolate and pipe tobacco.
Cinnamon, honey-nut cornflakes and toffee.
Stunning drop. So well balanced. I usually need a drop of water in cask strength whisky’s but this was so smooth. Sherry monster to remember.
My second favorite whisky of 2017. Came in 2nd to only Redbreast 21. I stocked up on this one as it won’t be around long.