Master of Malt
Port Charlotte 13 Year Old 2004 (Burgundy cask) - Single Cask (Master of Malt) Whisky
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Description
Tasting Note by The Chaps at Master of Malt
Nose
Bacon crisps - all varieties of bacon-flavoured crisps, but Frazzles stand out in particular. Dig a bit deeper to find cooked red berry and sandalwood, but it's mostly delicious Frazzles.
Palate
A burst of brown sugar, supported by Curaçao and melon. Soon enough, charred oak warmth builds up.
Finish
Still smoky, with a touch of toasted coconut lending subtle sweetness.

