Distilled at Bruichladdich in 1983, it's a peated Lochindaal single malt that spent 11 years maturing, before it was bottled in 1994. This was bottled by Master of Malt back in our early days, so it's a rather nostalgic find for us... we kind of want to keep it for ourselves.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!