Master of Malt's #WhiskySanta has returned to give away free orders, £100 vouchers, tens of thousands of pressies inside packages, and to grant Christmas wishes too!
Order online before Sunday 22nd December by 9:30pm for guaranteed delivery in mainland UK.
You can also choose to collect from our Tonbridge office, which is open until 4pm on Christmas Eve (orders must be in by 3pm).
The Whisky Cellar
Scotland
Single Malt
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A rather intriguing expression here from The Whisky Cellar independent bottling range, distilled on Islay by Bruichladdich. It's a heavily peated single malt, fully matured for ten years in a Jurançon Vin Doux Naturel wine barrique. This combo of smoky, savoury whisky drawn from a sweet wine cask makes for a fascinating flavour profile. Just 325 bottles were produced.
Malty vanilla leading into honey-roasted peanuts, with a flash of orange boiled sweeties.
Tangy pineapple and white grape, juxtaposed by slightly meaty smoke and earthy wood.
Cinnamon, red chilli flake, honeydew melon, brown sugar.
