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This indie Blair Athol was bottled up by James Eadie! Distilled in 2009, it spent its decade of maturation in a single re-charred hogshead, until it was bottled at a generous 56.2% ABV. A rather citrusy affair, this one...
Boiled lemon sweeties balance bitter lemon pith, with Turkish delight and cardamom spice alongside candied white florals.
Lychee leads into citrus curd, with cherry blossom and caramel-forward oak char.
Orange marmalade alongside ripe pear and pineapple.
