Nose Quite coastal with salty smoke and floral malt. A touch of vanilla and earthy roasted nuts creep in.
Palate Hearty roasted barley keeps things nutty, with layers of charred sugar and peat smoke. Banana chips follow, tangling with peppery spice and a delicate violet.
Finish Vegetal peat lingers, alongside spiced tea loaf, a crunch of brown sugar, and anise.