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A blended malt from the Berry Bros. & Rudd Classic Range, which has been assembled with a variety of single malt Scotch whiskies, and then left to mature in casks that previously held peated whisky. It's an inventive way to impart subtle smokiness to an expression, and it has worked well for Berry Bros. & Rudd.
Nose Sugared peels, honeydew melon, toasty peat with a hint of dried earth.
Palate Continued bright fruit and soft smoke, now with hints of red Jelly Tots and butterscotch.
Finish Lingering sooty notes.
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