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1,000s of drams in stock
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It's the first batch of a new cask strength expression from Benromach. Distilled in 2008, this single malt spent the following years maturing in both first-fill bourbon and sherry casks. It was then bottled in 2019, with an outturn of 5,500 bottles at 57.9% ABV. Powerfully flavoursome stuff from the Speyside-based distillery.
Nose: Loads of sherry aromas alongside toasty oak, sweet vanilla custard and stewed orchard fruit, with a balanced light herbaceous undertone.
Palate: Black pepper and fresh strawberries intertwine, with creamy fruit and nut milk chocolate, banana bread, smoked orange peel and waxy citrus.
Finish: More of that milk chocolate lingers with salted caramel and bonfire smoke.
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