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We can't actually ship Balblair 1991 (bottled 2018) to the United States at the moment (although we're working hard to fix that). In the meantime, our friends over at The Whisky Shop might be able to help you out. Thank you for your support and understanding 🙂 -The folks at Master of Malt
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A 1991 vintage single malt from Balblair, replacing their 1990 Second Release. The 1991 Third Release was drawn from a combination of bourbon casks and sherry butts, resulting in a balanced flavour profile of caramel, cherry, almond and buttery pastry.
Nose: Orange chocolate brownie, sultanas, stem ginger, strawberry bon-bons.
Palate: Crunchy brown sugar, honeycomb ice-cream, walnut loaf and apple turnover.
Finish: Long and rich with runny caramel sweetness.
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I've tasted this a few times and I should declare I am a huge Balblair vintage fan. [Boo to the new non-vintage series and price hikes!]. The nose has apple skins and cinnamon sprinked on flan. While soft, it is not smooth=boring, but is rather balanced between some light, custardy desserts, citrus centered at orange but maybe pomelo hinted. Almost no spice on the nose. On the palate, the spice appears, a tad of white pepper, but lots of gorgeous fruit, and some honeyed sweetness. The fruit has citrus but includes white and red fruits, in a very well balanced mix. Tangerine with a hint of raspberrry, mayhap, and a dash of cardommom and a spoon full or marmalade. The finish shows off the sherry cask and the oak, with a tad of coffee, some drying but weak coconut, and more nutmeg on the finish. The death harkens the white pepper again. Quite glorious and a world-class balance of flavors.
22nd July 2019
Loved the 1990 and this is indeed a worthy replacement. 5 stars all day long
1st December 2018
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