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A single cask bottling of Balblair, released by Douglas Laing for its excellent Old Particular independent bottling series. The single malt Scotch whisky was distilled in 2011 and left to aged for a decade in a refill butt cask. Ten years later, in 2022, it was bottled up at 48.4% ABV, producing 561 bottles.
Nose Buttery at first, before hints of cakey vanilla and apple sweetness develop.
Palate Nutmeg and caraway, followed by honey and orange peel.
Finish Golden syrup cake, fresh ginger, and almonds.
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