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We can't actually ship Ardmore 10 Year Old 2008 - Vintage Casks (Mossburn) to you in United States at the moment. We're working on a solution, but until then, here are some alternatives:
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This Ardmore single malt was distilled back in 2008, before it was whacked into a cask for the ensuing decade. Finally, in April 2019 the whisky was independently bottled by Mossburn for the Vintage Casks series, without colouring or chillfiltration.
Nose: Salty bacon rises from the glass, with melted salted butter on fresh toast and a hint of milk chocolate.
Palate: Liquorice sweetness alongside vanilla sponge, candied ginger and toasted (if slightly burnt) fruitcake.
Finish: Roasted and salted almond with sourdough bread lingering on the finish.
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