Nose Soft stone fruits, toasted coconut, cookie dough, and buttery pastry, with a touch of citrus blossom in tow.
Palate Delicate layers of sweet apricot and banana bread join creamy barley, toasted oak, and gingerbread.
Finish Buttery toffee, cinnamon biscuits, and buttery baked goods alongside dried citrus and candied ginger.