Nose Juicy, fleshy apricots open the way joined by fresh peach, then red grapefruit, dusted with demerara. Notes of malt loaf, miso paste, and fresh fennel bring balance and depth to all the juicy, sweet fruit.
Palate Sweet, oily citrus, with lemons and grapefruit, a floral touch of lemon balm, and boiled green apple sweeties. Caramelised biscuits follow, along with vineyard peaches, creamy grist, and soft caramel before delicate yet vibrant spices arrive, with hints of turmeric and a smidge of caraway in the distance.
Finish An invigorating finish – vibrant citrus, fresh peaches, and apricots carry all the way through, keeping things delightfully bright and fruity, while woody, aromatic spices and herby cured salami nestle in perfect balance beneath.
Overall Perfect accompaniment to all foods warm, reekin', and rich.