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Distilled from barley grown at the North West of India. Amrut mature their single malt in New American Oak and ex-bourbon before bottling.
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Certainly not unpleasant, but otherwise slightly hollow and watery. While it has a "distinct" flavour, compared to other whiskies I've tried, this does not make it a standout. The bouquet is sweet, with a hint of sacrin. The opening is sugary, young fruits, hint of unripened banana. It fades to a subtle young oak finish. Overall, fairly simple.
Sorry to say that this Amrut doesnt work for me at all. It tastes like old sour shoe. I do hope the other Amrut's are alot better than this one. /Mike Sthlm Sweden
It has a stronger, more complex taste than the fruity, banana-esque nose gives away.
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