Nose Sweet and tropical, with foam banana sweeties, candied mango, and pureed pineapple backed by rich toasted oak and vanilla.
Palate Candy sweetness leads, with yellow Fruit Pastilles and barley sugars. Spiced toffee follows, with tangy, spicy notes of rhubarb and ginger crumble, and a dollop of cream.
Finish Biscuity malt lingers, with charred oak, juicy mango, and crystalised ginger.