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Aberlour from the year 2000! Bottled by German indie bottler Malts of Scotland, this Aberlour was aged in a single bourbon hogshead from 2000 to 2015, before it was bottled at 46% ABV. 318 bottles were produced.
Nose Yellow plums macerated in honey, bushels of apples and a hint of nutty malt.
Palate More honey on the palate, beeswax, lemon drops and diced almonds.
Finish Oily malt, grassy fields and peach.
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