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In 1898, Aberfeldy first began distilling golden Highland Scotch whisky. To mark its 125th anniversary, the brand has bottled this 25 Year Old single malt, rested for over two decades before it was finished in oloroso sherry casks. A fitting tribute to a fine distillery.
The aroma of the whisky is rich and succulent with Highland honey, wild strawberries, and ripe peaches warmed by the sun, developing further with cocoa powder, creamy caramel and a spicy cinnamon finish.
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