Something you don't see all that often, it's a cask-aged vodka! For this Peat Cask expression, Kalak took its vodka (distilled with Irish malted barley) and rested it in charred American virgin oak casks. A sweet and smoky delight which could put some interesting twists on classic cocktails.
Tasting Note by The Chaps at Master of Malt
Honey and buttery caramel, with green oak, peppery spice, a suggestion of smoke and creamy vanilla.