An English vermouth from Suffolk here, this Rosso expression from Agora is packed with fragrant botanicals like rose, lavender, vanilla, anise and cassia! It's a fairly spice-forward bottling, so we reckon it would be right at home in a Manhattan.
Tasting Note by The Chaps at Master of Malt
Cassia and anise at the fore, with vinous red fruit, woody spice and touches of menthol.