Produced by Don Lupe in Zacatecas, Mexico, this a Tequilana, not Tequila as it doesn't come from Jalisco. However, there's beauty outside the bureaucracy in this agave spirit! It's made with 100% blue agave and produced through the conventional autoclave cooking method, before undergoing mechanic grinding, stainless steel fermentation, and stainless steel double distillation. It's rewarding stuff from an intriguing brand.
Tasting Note by The Chaps at Master of Malt
A graceful, complex spirit with heaps of agave, sweet, charred, and vegetal, as well as tropical fruit and a touch of peppery spice.