Peated whisky, oloroso sherry, and Irish single malt are the cask profiles we've seen from Two Shores Rum so far, which specialises in finishing eight-year-old Panamanian rum from Autentico Nativo in barrels that previously held Irish whiskey on the Emerald Isle's west coast. Now comes arguably the most intriguing of them all, an Amarone cask that's been seasoned by its previous contents of tasty Irish whiskey.
Shortbread, plum skin, orange marmalade, and red berries.
