Nose: Heaps of tropical fruit with syrupy pineapple, dried banana, and vanilla pod. Silky caramel joins, with sweet apple in tow.
Palate: More of that juicy pineapple, and honeyed banana fritters are followed by rich citrus oils and woody clove.
Finish: Spiced banana bread, powerful oak, and whispers of forest fruits, with warming cinnamon on the tail.