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Created to be a cut above the regular white rums on the market, HAMA uses a base of dual-fermented single-origin Jamaican rum, cut to strength with British water. With a silky texture and vibrant profile, you can enjoy this neat over ice with a wedge of fresh lime, or get shaking up some delicious Daiquiris.
Soft layers of caramel and tropical fruit cushion gentle baking spice warmth, with pepper and toffee lingering for the finish.
