The Flight Club range has now got a spiced rum in its ranks! To create this aromatic expression, cinnamon, clove, ginger, nutmeg and orange peel are added, and it also enjoys a two month infusion of oak staves. It's spicy, woody and full of rich molasses notes, and should hold its own rather well alongside punchier mixers like ginger beer.
Notes of dark treacle lead into oily orange citrus, a hit of cinnamon and buttery caramel rounded off by a dry, oaky finish.
Love the spiced rum and love the bottle branding. Found this drink through this website and then realised the distillery was only a couple of miles from my house. A gorgeous dark spiced rum, love the cinnamon, tastes great as a sipper but stands up for itself in pepsi max and ginger beer.
