A fantastic vintage Port from Fonseca, this one dates back to 1994! This one boasts oodles of dark, jammy fruits, balanced by subtle, more savoury notes. An absolute winner after dinner alongside cheese and dried fruit.
Tasting Note by The Chaps at Master of Malt
Fresh and peppery, with heaps of sweet, jammy fruit, namely blackcurrants, silky tannins and hints of truffle.