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Made using a combination of 18 different botanicals, fruits, and herbs, this Bitter Aperitivo from Edinburgh's Old Poison boasts cherry bark, burdock, hibiscus and citrus amongst them. A balanced, bittersweet base for all manner of cocktail creations this one, or simply lengthened with soda. Cheers!
Zesty orange, woody bitterness, tart red fruit and florals, with fresh kitchen herbs in tow.