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An indulgent white chocolate liqueur from Mozart. They make this with Madagascan bourbon vanilla, cocoa butter, fresh cream, sugar and sugar beet distillate.
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I was looking forward to this drink and it didn't disappoint. The taste of the white chocolate could do with being a bit bolder as its hard to find among all the cream but is still a very nice drink.
4th June 2013
Possibly the smoothest liqueur I have ever tasted. The smoothness of white chocolate with the sweet tastes of cream and caramel. Simply astounding.
14th February 2012