
Mother's Ruin Sloe Gin Liqueur combines sloe berries that have been foraged in and around Essex and Cumbria with its quality base gin, and some sweetness to balance out the bitterness of the sloes. The result is a jammy, juicy concoction, with a touch of toasted marzipan flavour that's synonymous with sloes. A classic winter warmer if you have it mulled or sipped alongside a festive cheeseboard, or get creative and enjoy it all year round!

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