Italian-style limoncello with an Australian twist from the Manly Spirits Co. folks. The lemons are grown at an orchard on the central coast and hand-peeled, and distillates of native foraged botanicals like local lemon aspen and lemon myrtle bring some local flavour to the mix. Best served straight from the freezer as a di-zest-if.
Lemon everywhere! Lemon rind, lemon sherbet and lemon zest, with a lengthy lemon meringue tart finish.
Basically my go-to limoncello. Perfect with soda or tonic as well as over ice, or basically any other serve you can think of! So sherberty and so darn tasty
Once you have this Limoncello all overs seem rather average. So excited that you can get in the UK. Manly Spirits Distillery in Sydney Australian just keeps making amazing spirits and this liqueur is a keeper on my shelf.
