A glorious gin liqueur from Cooper King in Yorkshire. Fresh basil and Yorkshire raspberries are steeped in the distillery's excellent gin for a massive two months, allowing all the deliciousness to make its way into the liquid. It's then lightly sweetened, resulting in a hugely flavoursome liqueur with a ruby hue. Perfect for cocktails, mixed drinks, or even just splashing in some sparkling wine.
Tangy red berries, juxtaposed by leafy herbs and a crackle of peppery juniper and coriander.
Delicious, fruity and rich. Such a great taste of raspberry. Goes brilliant with prosecco.
