Created by potrace 1.12, written by Peter Selinger 2001-2015

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Brookie's Mac.

(70cl, 23%)

Brookie's Mac.

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Brookie's Mac. Bottling Note

From Cape Byron Distillery over in Byron Bay comes Mac., created by the family-run Brookie’s, a liqueur made from roasted local macadamia and native Australian wattleseed! That's not a combo you see every day. The macadamias are literally from the distillery's back garden and are hand roasted, and there are absolutely no colourings here either. A super smooth nutty liqueur that certainly lives up to its decadent shiny gold label. Sip it over ice with a squeeze of lime, in desserts or in cocktails. Go nuts.

Tasting Note by The Chaps at Master of Malt

Super rich, with an oily nuttiness, sweet butterscotch, a hit of cacao and roasted coffee beans.

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